michellezm says: Now I would have liked to have made Eddy's acquaintance - got up-close and personal with him and some lemon-garlic butter. Share? Enough for three...? Absolutely! I'm wondering what wine would complement the meal. I'm salivating at the thought. Throw in a nice juicy steak, yum. And I don't mind left-overs. Somehow the huge lobsters never turn out to be tasty, didn't mean to spoil your appetites, just speaking out of experience... |
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