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Slash global meat consumption to tackle climate change: Lancet paper
JICWyllie
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3
9-14-2007 6:20 AM
226 views
tags:
food
,
meat
,
i-consumption
,
i-decrease
,
i-recommendation
,
environment
,
i-climate change
,
i-policy
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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color:#ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://www.clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/7cf626d6-14ea-4931-b818-2a3c310542e2/45F2347C-661A-4179-A0CB-D2038374AF3B/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.terradaily.com/reports/Slash_global_meat_consumption_to_tackle_climate_change_Lancet_paper_999.html" href="http://www.terradaily.com/reports/Slash_global_meat_consumption_to_tackle_climate_change_Lancet_paper_999.html" style="font-size: 11px;">www.terradaily.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.terradaily.com/reports/Slash_global_meat_consumption_to_tackle_climate_change_Lancet_paper_999.html"> People in rich countries should limit their meat-eating to the equivalent of one hamburger per person per day to help stave off global warming, a study published by the Lancet on Thursday suggests.<P> That would be their contribution to a proposed 10-percent cut in global meat consumption by 2050, a goal that would brake greenhouse-gas emissions from agriculture yet also improve health for rich and poor nations alike, it says.</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.terradaily.com/reports/Slash_global_meat_consumption_to_tackle_climate_change_Lancet_paper_999.html"> Its authors point out that 22 percent of the planet's total emissions of greenhouse gases come from agriculture, a tally similar to that of industry and more than that of transport.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.terradaily.com/reports/Slash_global_meat_consumption_to_tackle_climate_change_Lancet_paper_999.html"> Livestock production, including transport of livestock and feed, account for nearly 80 percent of agricultural emissions</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.terradaily.com/reports/Slash_global_meat_consumption_to_tackle_climate_change_Lancet_paper_999.html">the global average meat consumption is 100 grammes (3.5 ounces) per person per day, which varies from 200-250g (seven to 8.8 ounces) in rich countries to 20-25g (0.71-0.88 ounces) in poor countries.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.terradaily.com/reports/Slash_global_meat_consumption_to_tackle_climate_change_Lancet_paper_999.html"> The global average should be cut to 90g (3.17 ounces) per day by 2050</blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;"> </td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/45F2347C-661A-4179-A0CB-D2038374AF3B/blog/" title="blog or email this clip"><img src="http://content7.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>
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