<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://www.clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/82ddda2d-ae27-4c88-848e-e76287decdd0/74C10D7D-F3AF-403E-9044-85B1F959CA00/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://ask.metafilter.com/129676/Help-me-identify-this-sushi-smoky-potentially-Mexicaninspited-hot-sauce" href="http://ask.metafilter.com/129676/Help-me-identify-this-sushi-smoky-potentially-Mexicaninspited-hot-sauce" style="font-size: 11px;">ask.metafilter.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://ask.metafilter.com/129676/Help-me-identify-this-sushi-smoky-potentially-Mexicaninspited-hot-sauce">Help me identify <A href="http://imgur.com/VhuED.jpg">this terrific hot sauce</A> my local sushi bar offers. What makes it unusual is that it is not creamy, much darker than sriracha, has a thick marmalade consistency, and has this deep sweet, slightly smoky flavor, while still being hot. And in it are darker tiny bits of somewhat grainy/crunchy red specs. </blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://ask.metafilter.com/129676/Help-me-identify-this-sushi-smoky-potentially-Mexicaninspited-hot-sauce">There are a lot of <A href="http://en.wikipedia.org/wiki/Sambal">variants </A>of <A href="http://images.google.com/images?hl=en&client=firefox-a&rls=org.mozilla:en-US:official&hs=4gY&ei=lhx_StbXG5LatgPHzLjvCg&resnum=0&q=sambal&um=1&ie=UTF-8&sa=N&tab=wi">sambal</A>.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://ask.metafilter.com/129676/Help-me-identify-this-sushi-smoky-potentially-Mexicaninspited-hot-sauce">Seconding sambal. I recently discovered <A href="http://importfood.com/cppk8801.html">this brand</A>, which will CHANGE YOUR LIFE.</blockquote><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://www.clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content6.clipmarks.com/images/clip-icon.gif" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://importfood.com/cppk8801.html" href="http://importfood.com/cppk8801.html" style="font-size: 11px;">importfood.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://importfood.com/cppk8801.html"><div align="center"><img src="http://content7.clipmarks.com/blog_cache/importfood.com/img/55D2A1E0-C8DF-49A1-9701-86AD1650D427" alt="sambal terasi" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://importfood.com/cppk8801.html">an Indonesian hot and spicy sauce of incredible depth and complexity. We love this product which is similar to <A href="http://importfood.com/cppk8802.html">sambal oelek</A> but more rich in flavor and is made with oil. The heat level is high, and it will make you sweat if you eat too much, but it's also chunky and sweet. Use this to flavor <A href="http://importfood.com/recipes/thaichickensoup.html">Thai-style soup</A>, along with fresh Thai basil, or add it to anything such as burritos or baked potatoes or anything that strikes your fancy. Ingredients: red chile, sugar, tomato, cooking oil, shallot, blacan (shrimp paste), salt, sodium benzoate. Product of Indonesia<FONT size="2" face="Verdana,Arial">.</FONT></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://importfood.com/cppk8801.html"><div align="center"><img src="http://content8.clipmarks.com/blog_cache/importfood.com/img/FF32D066-4BE9-4E32-83B0-A1BCB9E8E4AC" alt="" /></div></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/74C10D7D-F3AF-403E-9044-85B1F959CA00/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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