Recipe: Supernatural Brownies


	Recipe: Supernatural Brownies

ashleystar

4-12-2007 12:42 PM

996 views

tags:

food, recipes, brownies, nyt

ashleystar says:

yummers.

8 Comments |

Add a Comment

4-12-2007 1:03 PM

adamc

They certainly sound delicious, but will eating them summon the spirits from the cracks in the wall?

4-12-2007 7:36 PM

dfiskey

skip the nuts, and these sound like a homerun!

4-12-2007 7:57 PM

taksmaster

I know a brownie recipe that could "summon the spirits".

4-13-2007 12:55 PM

padzilla

The last supernatural brownies I ate made the walls melt.

4-13-2007 1:07 PM

ashleystar

@ paszilla: the last ones *i* at made me sleep comfy dreams...

4-14-2007 8:17 AM

quickstar

hehehe! i can think of a couple ingredients that would put this recipe over the top... and apparently i am not the only one!

10-21-2007 12:35 PM

chit27

Anata!
U R chockie plenty!

Hahahaha, gimmy some,will ya?

10-21-2007 12:36 PM

chit27

Anata!
U R chockie plenty!

Hahahaha, gimmy some,will ya?

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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://www.clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/25dca436-abf1-444d-8e65-7b1f0f6dcf93/751F0861-4FDA-4CD9-893A-6256CC0E21A7/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.nytimes.com/2007/04/11/dining/111brex.html?ex=1333944000&en=4f4369212f90a669&ei=5088&partner=rssnyt&emc=rss" href="http://www.nytimes.com/2007/04/11/dining/111brex.html?ex=1333944000&en=4f4369212f90a669&ei=5088&partner=rssnyt&emc=rss" style="font-size: 11px;">www.nytimes.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.nytimes.com/2007/04/11/dining/111brex.html?ex=1333944000&en=4f4369212f90a669&ei=5088&partner=rssnyt&emc=rss">Recipe: Supernatural Brownies</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.nytimes.com/2007/04/11/dining/111brex.html?ex=1333944000&en=4f4369212f90a669&ei=5088&partner=rssnyt&emc=rss">2 sticks (16 tablespoons) butter, more for pan and parchment paper<BR>8 ounces 
bittersweet chocolate<BR>4 eggs<BR>1/2 teaspoon salt<BR>1 cup dark brown sugar, 
such as muscovado<BR>1 cup granulated sugar <BR>2 teaspoons vanilla extract<BR>1 
cup flour<BR>1/2 cup chopped walnuts or 3/4 cup whole walnuts, optional.<SPAN 
class=bold> </SPAN></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.nytimes.com/2007/04/11/dining/111brex.html?ex=1333944000&en=4f4369212f90a669&ei=5088&partner=rssnyt&emc=rss">Preheat oven to 350 degrees.</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.nytimes.com/2007/04/11/dining/111brex.html?ex=1333944000&en=4f4369212f90a669&ei=5088&partner=rssnyt&emc=rss">Bake for 35 to 40 minutes or until shiny and beginning to crack on top. Cool in 
pan on rack.</blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/751F0861-4FDA-4CD9-893A-6256CC0E21A7/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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