Apricot Bars: Are They for Breakfast…Or Dessert?


	Apricot Bars: Are They for Breakfast…Or Dessert?
sweetsfoods
5-12-2008 6:03 PM
203 views
tags:
food, recipes, desserts, cooking, cookies, bars
4 Comments |
Add a Comment
5-13-2008 6:37 AM
juliedawn
Yum! My mouth is watering for some of them! Thanks for the great pictures to make it easy to make them also.
5-13-2008 11:37 AM
sweetsfoods
Yes, they are easy to do it and yummy as well
7-12-2008 3:56 PM
wiganfootie
going to try that one,thanks
7-12-2008 6:56 PM
sweetsfoods
You're welcome, enjoy it
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<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://www.clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/5b7a3e1c-3ca6-4952-a39f-d768abb944e1/7972BB0E-0F0C-4B93-90AA-F01ECF7BCCE0/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/" href="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/" style="font-size: 11px;">thepioneerwoman.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/">Apricot Bars: Are They for Breakfast…Or Dessert?</blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/"><div align="center"><img src="http://content6.clipmarks.com/blog_cache/thepioneerwoman.com/img/D2F585FF-C69D-4C7E-87D3-B7E62D9A1B75" alt="" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/"><P>You know, I’d prefer to think of the food I gobble not in terms of the neat, tidy roles they fit into. I don’t like to slap labels on my food: This is BREAKFAST. This is LUNCH. This is my 4:56 SNACK, not to be confused with my 5:03 SNACK. No, I like to be more <EM>open</EM> than that, more accepting. I like to give my food a chance to be all that it can be and span the hours of the day and be at home in any situation.<SPAN id="more-157"></SPAN></P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/"><P>These Apricot Bars are a little more forgiving, though, and make a delicious dessert OR snack OR breakfast. They’re about as wholesome as it gets: oats, brown sugar, butter, flour, and an interesting use of jarred Apricot Preserves. Mmmm…they just feel good goin’ down, no matter what time of day you choose to eat seven of them. OH!<EM> Did I just say that?</EM> No matter what time of day you choose to eat one. Unless you’re me, then you eat seven.</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/"><div align="center"><img src="http://content7.clipmarks.com/blog_cache/thepioneerwoman.com/img/514DDFB6-6B69-4DA7-8CD4-61593057AC53" alt="DSC_0103_1885" /></div></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://thepioneerwoman.com/cooking/2008/05/apricot-bars-are-they-for-breakfastor-dessert/"><div align="center"><img src="http://content8.clipmarks.com/blog_cache/thepioneerwoman.com/img/BA5479CA-DA63-437E-9E99-225B5BE9AE7A" alt="DSC_0107_1889" /></div></blockquote><div style="height: 2px; 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