<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://www.clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/41406ab2-0e66-45fd-ac4e-4cb03247d950/9582E97D-0C84-4D62-BBF2-22AB4D845FD3/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://www.cqs.com/cancertherapy.htm" href="http://www.cqs.com/cancertherapy.htm" style="font-size: 11px;">www.cqs.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cqs.com/cancertherapy.htm"><P>The core nutrients in the regimen stop the spread of cancer cells by inhibiting the action of protease. In other words, the protease molecules are neutralized by components of the regimen, which act as "decoys" to neutralize the protease, keeping it from destroying collagen in living tissue. The cancer cells then become isolated and then cannot reproduce or spread.</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://www.cqs.com/cancertherapy.htm"><FONT size="2" face="Arial">In 1991, Dr. Matthias Rath found that the amino acid lysine, when combined with vitamin C, appeared to inhibit the action of protease. In spring, 2002, he and his research team announced that they had discovered that adding the amino acid proline and an extract of green tea called EGCG had stopped protease destruction of collagen - connective tissue.</FONT></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/9582E97D-0C84-4D62-BBF2-22AB4D845FD3/blog/" title="blog or email this clip"><img src="http://content9.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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