Clipmarks
   
  
   
Suzie-Jacksonfollowshare
7-22-2008 4:39 AM37 views
That is a brilliant word for a low temperature cooking. I remember Keith Floyd once suggesting "it's a pity there is no word for it" - how wrong he was
Login to Comment.  Not a member yet? Sign up





Embed This Clip In Your Site...


OK