<div style="margin: 12px 0px; font-family: arial; color: #333333; background: #ffffff; border: solid 4px #e5e5e5; width: 100%; clear: left;"><div class="CM_CTB_Content_Wrap" style="margin: 0px; padding: 0px;background-color: #ffffff;"><div style="border-bottom: solid 1px #dcdcdc; white-space: nowrap; margin-bottom: 8px; background-color: #eeeeee ;background-image: url(http://www.clipmarks.com/images/source-bg.gif); background-repeat: repeat-x; height: 24px; line-height: 24px; vertical-align: middle; padding-bottom: 4px; color: #666666; font-size: 10px;" ><a href="http://clipmarks.com/clip-to-blog/" title="see clips that are hot right now"><img src="http://content.clipmarks.com/blog_embed/d8d7f9f9-fdb4-4367-91fe-90d0732214a5/C2EBA061-30D5-4CE6-AE5E-A37268A2F14B/" alt="" width="19" height="19" border="0" style="vertical-align: middle; margin: 0px 4px; display: inline; border: none; float:none;" /></a>clipped from <a title="http://cherryhillcottage.typepad.com/cherryhill_cottage/2008/09/fried-green-tomatoes.html" href="http://cherryhillcottage.typepad.com/cherryhill_cottage/2008/09/fried-green-tomatoes.html" style="font-size: 11px;">cherryhillcottage.typepad.com</a></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cherryhillcottage.typepad.com/cherryhill_cottage/2008/09/fried-green-tomatoes.html"><SPAN>Fried Green Tomatoes~</SPAN></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cherryhillcottage.typepad.com/cherryhill_cottage/2008/09/fried-green-tomatoes.html"><P>1 large egg, lightly beaten</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cherryhillcottage.typepad.com/cherryhill_cottage/2008/09/fried-green-tomatoes.html"><P>1/2 cup buttermilk</P></blockquote><div style="height: 2px; font-size: 2px; background: #dcdcdc; border-bottom: solid 1px #f5f5f5; margin: 2px 4px;"></div><blockquote style="text-align: left; padding: 0px 8px; margin: 4px 0px 8px 0px; background: transparent; border: none;" cite="http://cherryhillcottage.typepad.com/cherryhill_cottage/2008/09/fried-green-tomatoes.html"><P>1/2 cup all-purpose flour</p> <P>1/2 cup cornmeal</p> <P>1 teaspoon salt</p> <P>1/2 teaspoon pepper</p> <P>3 to 4 medium-size green tomatoes, cut into 1/3-inch slices</p> <P>Vegetable oil</p> <P>Salt to taste</p> <P>Combine egg and buttermilk; set aside.</p> <P>Combine 1/2 cup all-purpose flour, cornmeal, 1 teaspoon salt, and pepper in a shallow bowl or pan.</p> <P>Dredge tomato slices in flour/cornmeal mixture; dip in egg/buttermilk mixture, and dredge in flour/cornmeal mixture.</p> <P>Pour oil to a depth of 1/4 to 1/2 inch in a large cast-iron skillet. Drop tomatoes, in batches, into hot oil, and cook 2 minutes on each side or until golden. Drain on paper towels. Sprinkle hot tomatoes with salt.</P></blockquote></div><div style="margin: 0px 6px 6px 4px;"><table style="font-size: 11px;border-spacing: 0px;padding: 0px;" cellpadding="0" cellspacing="0" width="100%"><tr><td style="background:transparent;border-width:0px;padding:0px;">&nbsp;</td><td align="right" style="background:transparent;border-width:0px;padding:0px;width:107px" width="107"><a href="http://clipmarks.com/share/C2EBA061-30D5-4CE6-AE5E-A37268A2F14B/blog/" title="blog or email this clip"><img src="http://content7.clipmarks.com/images/c2b-foot.png" border="0" alt="blog it" width="107" height="17" style="border-width:0px;padding:0px;margin:0px;" /></a></td></tr></table></div></div>

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