Clipmarks
Sign Up  Install  Learn More  Login 

introducing clip-to-blog

 The easiest way to blog the interesting things you find on the web.
Supports Blogger, Wordpress, Typepad, Live Journal, Movable Type, and Vox.  learn more»
 
 
Post this to your blog
Blog Type:
Blog Username:
Blog Password:
Blog Url:
XML-RPC Url:
Copy and Paste the following code into a new blog post...
Login or Sign Up to save your blog settings.
Title of Post:
Remarks for Post:BBCode  No HTML 
  
 
 
See also:    Email it to friends
Clip Preview:

Put the whole, unpeeled potatoes on the baking sheet and put in the oven until completely cooked through. Note: Many people will tell you to boil your potatoes. This will work faster, but not better, because good mash relies on dry potatoes. If you must boil them, peel them first, and when they’re cooked through, put them on a baking sheet and fully dry them in a warm oven before mashing them.

 blog it

style options...

Include Clip before or after Remarks  
Customize Clip Colors
Border Background Font
Select Border Color
Select Background Color
Select Font Color
Video Size
If you are clipping video to your blog, and it is too wide, select this option.
Clipmarks Logo and Link
If you chose not to have the Clipmarks logo and link in this blog post, select "Don't include" here.
Line Breaks (Advanced)
If your blog software is configured to automatically convert new lines into HTML, select "Don't format" here to prevent Clipmarks from doing so.
Styles (Advanced)
By default, Clipmarks uses inline styles to format content in your blog post. If you would like to prevent this styling and customize the css rules yourself, select this option and copy this stylesheet into your blog template.